The Pentair X-Flow R30 and R100 Membrane Elements are applied in the production of food & beverages, including beer, wine, cider, vinegar and milk.
Key specifications
  • Temperature range: 0-80°C
  • Operating pressure up to 6 bar

Process characteristics
  • Allows for high concentrations of yeast in feed stream
  • Excellent back flush possibilities

Pentair X-Flow - Crossflow beer
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